Honey Cherry Granola Bars
(makes 12-16 bars)
- 1/3 cup - honey
- 1/4 cup - butter, melted
- 3 - egg whites
- 1 teaspoon - cinnamon
- 1/2 teaspoon - almond flavoring
- 3 cups - low-fat granola
- 1/2 cup - almonds, coarsely chopped
- 3/4 cup - dried cherries
Preheat oven to 350°F. Whisk together honey, butter, egg whites, cinnamon and almond flavoring. Stir in granola, almonds and cherries. Spoon granola mixture into 9-inch, nonstick (or well greased) square pan. Using a piece of wax paper, firmly press granola mixture in pan. Bake 20 to 25 minutes or until lightly browned. Remove pan from oven and place on a cooling rack. Cool completely; cut into bars.
